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Before you jump to Summer Garden Pasta recipe, you may want to read this short interesting healthy tips about {Make Healthy Eating A Part of Your Daily Life.
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We hope you got insight from reading it, now let's go back to summer garden pasta recipe. You can have summer garden pasta using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Summer Garden Pasta:
- Get 15 oz of canned diced tomatoes.
- You need 1/2 tsp of onion salt.
- Get 3 tbsp of minced fresh parsley.
- Get 2 tbsp of minced fresh basil.
- You need 2 tsp of red wine vinegar.
- Provide 1 tsp of salt.
- Provide 1 tsp of sugar.
- Get 1/8 tsp of black pepper.
- Use 1/4 cup of olive oil.
- Get 2 cloves of garlic, crushed.
- Use 8 oz of spaghetti.
- Provide 1/2 cup of grated parmesan cheese.
Instructions to make Summer Garden Pasta:
- In a bowl, combine tomatoes, onion salt, parsley, basil, vinegar, salt, sugar, & pepper. Mix well..
- Heat olive oil in a medium skillet over medium-high heat until hot. Saute garlic in oil until golden brown. Remove from heat..
- Pour mixture over tomato mixture. Mix well. Cover. Refrigerate until pasta is cooked..
- Cook pasta according to package directions. Drain..
- Add pasta back to the pan pasta was cooked in. Add tomato mixture. Toss well. Heat until heated through..
- Serve..
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