Recipe of Award-winning Zuppa Toscana Soup (Olive Garden Soup)

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Zuppa Toscana Soup (Olive Garden Soup)

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We hope you got benefit from reading it, now let's go back to zuppa toscana soup (olive garden soup) recipe. To make zuppa toscana soup (olive garden soup) you need 9 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Zuppa Toscana Soup (Olive Garden Soup):

  1. Take 2 of large Italian Sausage or 1/2 pound.
  2. Take 1 of large Russet potato.
  3. Use 1/2 of large Onion.
  4. You need 2 clove of Garlic.
  5. Take 3 cup of Chicken Stock.
  6. Take 1 cup of Water.
  7. Take 2 cup of Kale.
  8. You need 1/2 cup of Heavy Cream.
  9. Take 1 of as needed Salt & Pepper.

Steps to make Zuppa Toscana Soup (Olive Garden Soup):

  1. In a pan over medium high heat cook sausage and break into small pieces. When browned drain and set aside..
  2. Chop onion and mince garlic. Peel and cut potato in half the. Slice in to 1/4 thick slices. In a large pot over high heat add onion, garlic, potatoes, chicken stock, and water, then bring to a boil. Cover lower heat to low till the potatoes are cooked. Stir occasionally..
  3. Add sausage and simmer for 10 minutes..
  4. Add heavy cream, kale and salt and pepper to taste and stir. Heat through then serve. I enjoy it with a side of toasted and buttered sour dough bread. Enjoy!.

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